At The Halfway we try to have a varied menu, with traditional pub cuisine as well as seasonal specials and contemporary dishes.

We source as many of our ingredients as possible from local providers; including R & J Trevarthen in Penryn for our meats, RG Seafoods, based in Torpoint, for all our seafood. Field Fresh in Saltash provide our vegetable and we are fortunate enough to have a variety of vegetables and herbs growing in the allotment situated in our Beer Garden.